Continuation of the Rice Program

Oct 13, 2025 by wbrum.org 10 views

Factors that Influence Weight Gain of Children Under Five Sufferers of Malnutrition in the Recipient's Families and Non-Recipients

Introduction

Nutritional status is a crucial indicator of children's health, and it is essential to pay serious attention to improving the nutritional status of toddlers, especially those who experience malnutrition. In this context, the Medan City Government launched an innovative program known as the collection of jimpitan rice, which involves all Civil Servants (PNS) in the Medan City Government environment. This program aims to distribute rice to families in need, but does it have a significant impact on the weight gain of children under five who suffer from malnutrition? This study aims to identify the factors that affect the weight gain of toddlers who experience nutrition Lack of, especially among families who receive and do not receive stimulant rice.

Background

Malnutrition is a significant public health problem in many parts of the world, including Indonesia. Children under five are particularly vulnerable to malnutrition, which can lead to stunted growth, weakened immune systems, and even death. In Medan City, the government has launched various programs to address malnutrition, including the collection of jimpitan rice. However, the effectiveness of this program in improving the nutritional status of children under five is still unclear.

Research Methodology

This study uses a cross-sectional design involving 104 children under five sufferers of malnutrition. Of this number, 52 children received jimped rice, while 52 other children did not accept. The variables studied include eating patterns, mother's education, mother's knowledge, mother's work, and history of infectious diseases. Data analysis was carried out using the Chi-Square test to identify the relationship between variables.

Research Result

The results showed that several factors, such as maternal knowledge, history of respiratory tract infections, history of diarrhea, and food intake which included energy, protein, and fat sources, had a significant effect on weight gaining under five people with malnutrition sufferers in both groups. Interestingly, the most dominant factor contributing to weight gain to groups receiving jimpitan rice is fat intake, with an Exp (B) value of 19,158. Meanwhile, for groups that do not receive stimulant rice, the dominant factor that affects weight gain is protein intake, with an Exp (B) value of 28,495.

Analysis and Implications

These findings provide important insight into the importance of balanced nutrition for children's growth. Mother's knowledge and awareness about nutrition is very instrumental in determining food choices that will be given to children. Therefore, education to mothers about healthy and nutritious diet must be a priority. In addition, history of diseases such as ARI and diarrhea shows that children's health is not only influenced by nutritional intake, but also by health factors. Therefore, it is essential for the community to pay attention to overall health, including maintaining environmental cleanliness and access to health services.

Conclusion

It is hoped that the Medan City Government will continue to continue the rice program and evaluate the success of the program. The community is also expected to be active in monitoring the nutritional status of their children and ensuring the collection of stimulating rice on time. The collective effort between the government and the community is the key to improving the nutritional status of children and supporting their growth towards a healthier generation.

Recommendations

Based on the findings of this study, the following recommendations are made:

Continuation of the Rice Program: The Medan City Government should continue to implement the rice program to ensure that families in need receive the necessary support to improve their nutritional status.
Education and Awareness: Education and awareness programs should be implemented to educate mothers about the importance of balanced nutrition and healthy food choices.
Health Services: Access to health services, including environmental cleanliness and disease prevention, should be improved to reduce the risk of infectious diseases.
Community Involvement: The community should be actively involved in monitoring the nutritional status of their children and ensuring the collection of stimulating rice on time.

Limitations

This study has several limitations, including:

Small Sample Size: The sample size of this study is relatively small, which may limit the generalizability of the findings.
Cross-Sectional Design: The cross-sectional design of this study may not allow for the identification of causal relationships between variables.
Limited Variables: The study only examined a limited number of variables, which may not capture the full range of factors that influence weight gain in children under five.

Future Research Directions

Future research should aim to:

Examine the Long-Term Effects: Examine the long-term effects of the rice program on the nutritional status of children under five.
Investigate Other Factors: Investigate other factors that may influence weight gain in children under five, such as socioeconomic status and access to healthcare.
Develop Interventions: Develop interventions to improve the nutritional status of children under five, including education and awareness programs and access to health services.
Q&A: Factors that Influence Weight Gain of Children Under Five Sufferers of Malnutrition in the Recipient's Families and Non-Recipients

Q: What is the significance of nutritional status in children's health?

A: Nutritional status is a crucial indicator of children's health. Malnutrition can lead to stunted growth, weakened immune systems, and even death. Therefore, it is essential to pay serious attention to improving the nutritional status of toddlers, especially those who experience malnutrition.

Q: What is the Medan City Government's innovative program to address malnutrition?

A: The Medan City Government has launched an innovative program known as the collection of jimpitan rice, which involves all Civil Servants (PNS) in the Medan City Government environment. This program aims to distribute rice to families in need.

Q: What are the factors that affect the weight gain of children under five who suffer from malnutrition?

A: The study found that several factors, such as maternal knowledge, history of respiratory tract infections, history of diarrhea, and food intake which included energy, protein, and fat sources, had a significant effect on weight gaining under five people with malnutrition sufferers in both groups.

Q: What is the most dominant factor contributing to weight gain in children under five who receive jimpitan rice?

A: The most dominant factor contributing to weight gain in children under five who receive jimpitan rice is fat intake, with an Exp (B) value of 19,158.

Q: What is the most dominant factor contributing to weight gain in children under five who do not receive jimpitan rice?

A: The most dominant factor contributing to weight gain in children under five who do not receive jimpitan rice is protein intake, with an Exp (B) value of 28,495.

Q: What are the implications of the study's findings?

A: The study's findings highlight the importance of balanced nutrition for children's growth. Mother's knowledge and awareness about nutrition is very instrumental in determining food choices that will be given to children. Therefore, education to mothers about healthy and nutritious diet must be a priority.

Q: What are the recommendations based on the study's findings?

A: Based on the study's findings, the following recommendations are made:

Continuation of the Rice Program: The Medan City Government should continue to implement the rice program to ensure that families in need receive the necessary support to improve their nutritional status.
Education and Awareness: Education and awareness programs should be implemented to educate mothers about the importance of balanced nutrition and healthy food choices.
Health Services: Access to health services, including environmental cleanliness and disease prevention, should be improved to reduce the risk of infectious diseases.
Community Involvement: The community should be actively involved in monitoring the nutritional status of their children and ensuring the collection of stimulating rice on time.

Q: What are the limitations of the study?

A: The study has several limitations, including:

Small Sample Size: The sample size of this study is relatively small, which may limit the generalizability of the findings.
Cross-Sectional Design: The cross-sectional design of this study may not allow for the identification of causal relationships between variables.
Limited Variables: The study only examined a limited number of variables, which may not capture the full range of factors that influence weight gain in children under five.

Q: What are the future research directions?

A: Future research should aim to:

Examine the Long-Term Effects: Examine the long-term effects of the rice program on the nutritional status of children under five.
Investigate Other Factors: Investigate other factors that may influence weight gain in children under five, such as socioeconomic status and access to healthcare.
Develop Interventions: Develop interventions to improve the nutritional status of children under five, including education and awareness programs and access to health services.